“ Good burger, generous fries. Everything was tasty, the ambiance was a bit haphazard, though with only 2-3 tables, this is mostly a carry-out place. ”

“ Really good food and great service. They always get our order right. Not to be that person but they do need to correct their multiple menu spelling errors. ”

“ Stopped in for lunch. Got the original burger and fries. My kind of burger, love the smash style and grilled brioche bun. Fries were good too. Definitely recommend. ”

“ I was pleasantly surprised with our visit to Top Up. First, it's an absolutely tiny establishment, with only 3 tables. Luckily, my husband and I snagged a seat. We split the Bacon Cheeseburger, a Spicy Chicken Sandwich, and an order of Onion Rings. A few years back, my husband and I tried to find our favorite hamburger in Metro Detroit. After tasting the cheeseburger at Top Up, I think it could be a serious contender. Whenever I try a burger place for the first time, I tear off a piece of the hamburger meat so I can try it without any toppings. The meat at Top Up was properly seasoned, flavorful, and juicy, letting me know that this burger had real potential. Top Up isn't stingy with the bacon either. They use crumbles, and lots of them, rather that strips. The bacon was literally falling off the burger! I would order this again for sure! I wasn't as enamored by the Spicy Chicken Sandwich. The breading was good as was the chicken itself. However, the sandwich was overpowered by the sauce, which tasted of Frank's Red Hot. It was too vinegary for my liking, and I would not order this again. The onion rings were good, a solid choice for a side. ”

“ After kayaking at Proud Lake State Park, we decided we needed a bite to eat. Of course, I searched Yelp and Top Up Burger popped up with its great ratings. So we ventured there in our kayaking clothes. Hair a mess and a clothes slightly damp. Lucky for us this place had a couple of tables outside so we didn't feel out of place. In fact, it's more of a carry out place with 3 small tables inside too. We ordered at the counter then I went to sit outside. I was a little bothered by the two employees from the barber shop next door who came out to smoke. Definitely not 10 ft away from the door or us. But the smell of my burger overpowered the smell of smoke. Speaking of burgers, I ordered a regular burger and added a bunch of their free toppings - lettuce, grilled onions, jalapeños, grilled mushrooms, and pickles. Might sound like an odd combo but so good!! I consider a messy burger a good burger and this was just that. The grilled brioche bun definitely topped it off! Hubby ordered their the Western burger and it was it was a plethora of flavors! Definitely a buy again! The fries were also very fresh and tasty. Crispy on the outside and soft on the inside. No need for ketchup in hubby's opinion! Hubby works in Walled Lake so he may visit her again otherwise it's a distance from our home. Craving a good burger in a relaxed atmosphere, this is your place. ”

“ I was looking forward to eating at TopUp Burgers. I went on Saturday night for a quick dinner. I had the mushroom burger, which was good. The burger is smash burger style. For my taste it was on the salty side, and I needed to add ketchup. The egg was a overcooked, which probably hurt (Egg makes everything better). No running yoke to add to the burger. The burgers were good size. Everyone got enough to eat. My daughter had the breakfast burger, which she enjoyed. We also ordered a side of the garlic-parmesan fries. They were well cooked and seasoned. The garlic was to the point of almost being spicy (which I don't mind). For three of us, we probably needed one side of fries with the burgers. I would say the burger was on the more expensive side. With drink we were approaching $20 per person. There are a few tables to eat at, mostly high tops with two or three chairs. Everything was clean and neat. The service was excellent. Our food came out fast. We were greeted when we walked in. Everyone made sure we had everything we needed. One employee even asked us how everything was as he left for the night. I am eager to come back and try the chicken sandwich and few other menu items. ”

“ Yes yes Yahh! And they don't stop!!! Best burger in detriot YALL.... And you BETTER STOP.. To try of course!!! Western burger with pastrami! Fan freaking tastic. Mac and cheese burger, inhaled that sucker in 1 minute flat. The fries are good, hot and fresh Burgers are nice and big, juicy and dripping with yummy toppings. 2 tables inside to eat and a few outside. Every single employee really believes in the vision of this place and they excel at customer service. Bathroom was clean and you can see everyone cooking your food. Win win WIN! ”

“ I saw TopUp Burgers as I was passing by one day and decided to try it today. At first, I thought it was pretty expensive for fast food; the least expensive burger, a veggie burger, is $6.95. Still, I decided to order. I got the chopped cheese beef ($8.95) and fries ($2.95). I was glad to see that everything is prepared fresh. They said it would be 10-15 minutes, but it was more like 5. I took my lunch home, as there are only 2 tall tables inside, and as a short person, that is not an option. There were also 2 tables outside, but it was raining on & off, so I didn't want to sit out there. I was sad to see that they've chosen to use styrofoam. I REALLY wish restaurants -- especially fast food restaurants -- would stop using it. For one, it's horrible for the environment. (This is nothing new; there was an episode of "Murphy Brown" from the 1990s where they discussed it and refused to order from restaurants that used it.) But secondly, it really affects the food -- especially the fries, which just get limp because the steam cannot escape. But back to the food. I crisped up the fries in my air fryer, and it improved the consistency and taste quite well. They were large, and possibly hand-cut. And there was a generous amount as well. The burger itself was huge -- I could only eat half, and I was very glad that they cut it. The grilled mushrooms and onions were a nice touch. It wasn't until after I ordered that I saw that burgers could be served on lettuce or fries instead of a bun. Next time, I will do that, as I've learned that, even though I'm not really trying to cut out bread, burgers taste much better on lettuce. ”